Restaurant Strip-Out
Removal of agreed counters, fixtures, finishes and non-structural elements before refurbishment.
Restaurant & Hospitality Works
Restaurant & Food-Service Refurbishment Works
Coordinated construction works for restaurants, cafés and food-service premises, planned around landlord requirements, specialist installations, trading constraints and fixed opening dates. Meath experience includes Bleecker Burger, Baker Street.
Discuss Your Project View ServicesTrading or Vacant Premises
Customer-Area Controls
Specialist Interfaces
Fixed Opening Dates
Planned Delivery
Built around specialist interfaces and opening dates.
Restaurant programmes often involve restricted deliveries, landlord requirements and multiple catering, ventilation and services interfaces. We agree construction boundaries before mobilisation. Commercial kitchen design, extraction, gas, fire-safety systems and equipment commissioning remain subject to the appointed specialists and approved information.
Construction works across food-service premises
We support refreshes, unit alterations, fit-out builders’ works and wider refurbishment with clear sequencing and communication.
- Scope and exclusions confirmed before mobilisation
- Access, logistics and interfaces planned for the site
- Progress, changes and completion recorded clearly
Our Scope
Works coordinated around the project
The final package is agreed from the available drawings, surveys, specifications and site information.
Customer & Dining Areas
Partitions, ceilings, joinery, decorations and finishes within customer-facing areas.
Counters & Service Areas
Builders’ works, joinery and finish coordination around counters and service points.
Kitchen & Equipment Interfaces
Openings, plinths, supports and making good around appointed catering and equipment specialists.
Washrooms & Finishes
Decorating, tiling, joinery and floor-finish coordination to the approved schedule.
Landlord & Opening Coordination
Delivery and work periods coordinated around landlord rules, neighbours and the agreed opening programme.
Delivery Process
A controlled route from brief to handover
1
Review scope, landlord rules and specialist information
2
Survey access, deliveries and working restrictions
3
Agree sequence, protection and specialist interfaces
4
Deliver with coordination and progress updates
5
Snag and prepare the construction areas for handover
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Discuss restaurant & food-service refurbishment works
Send the location, scope information, target dates and site constraints to the Meath team.